Organic Production

We invest in Organic Production

The Ecoganic model is committed to the production of organic fruits that meet strict quality and sustainability standards. This commitment translates into the exclusive use of certified organic fertilizers, which optimize soil health, improve productivity and reduce environmental impact. Among the main fruits that are part of this revolutionary project are:

  • Organic avocados: Their sustainable production is key to meeting growing global demand without compromising natural resources. Ecoganic promotes responsible farming techniques that ensure lower water consumption and a natural balance in the ecosystem.

  • Organic red berries (strawberries, blueberries, raspberries and blackberries): Grown without pesticides or chemical fertilizers, these fruits benefit from the use of organic fertilizers that enhance their nutritional quality and prolong their freshness, making them ideal for premium markets.

  • Organic citrus fruits (oranges, lemons, mandarins): Their production without aggressive chemicals improves both the flavor and texture of the fruits, ensuring a high-value product in the international market.

  • Organic tropical fruits (mangoes, pineapples, papayas): With a growing demand in European and American markets, these fruits are grown on farms where regenerative agricultural practices are used that enrich the soil and promote biodiversity.

  • Organic nuts (almonds, walnuts, hazelnuts): With a sustainable production process, these fruits represent a key source of protein and healthy fats, essential for a balanced diet.

The organic fertilizers developed by Ecoganic play a fundamental role in the production of these fruits. Unlike synthetic fertilizers, which can degrade the soil and contaminate water sources, Ecoganic’s organic products are formulated to nourish the soil naturally, enhancing the soil’s microbiota and ensuring healthy crop growth.

The main characteristics of these organic fertilizers include:

  • Balanced nutrient supply: Formulated with natural ingredients such as organic compost, seaweed extracts and biostimulants, these fertilizers optimize root development and improve the absorption of essential nutrients.

  • Improvement of soil structure: They promote moisture retention, preventing erosion and promoting greater microbial biodiversity.

  • Reduction of environmental impact: Being 100% biodegradable, they leave no toxic residues in the soil or crops.

  • Greater crop resistance: They strengthen the resistance of organic fruits to pests and diseases without the need for chemical pesticides.

One of the fundamental pillars of the Ecoganic project is its positive impact on the environment and the health of consumers. Thanks to the use of organic fertilizers and sustainable farming techniques, a significant reduction in the carbon footprint is achieved and the contamination of soil and water is avoided.

Likewise, the organic fruits produced under this system have higher levels of antioxidants, vitamins and minerals compared to conventional products. Containing no pesticide or chemical fertilizer residues, these foods are safer for human consumption and offer superior nutritional benefits.

The main advantages of this system include:

  • Safety and economic stability: Producers have guaranteed contracts that ensure a constant demand for their products.

  • Technical advice and access to technology: Ecoganic provides training and access to innovations in organic fertilization, optimizing yields without affecting product quality.

  • Access to international markets: Organic fruits produced under this model have privileged access to markets in Europe, the United States and Asia, where demand for healthy products is constantly growing.

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